Welcome to Lovebites Bakery!

Our 6” Choc Cake Round is soft, moist, and richly chocolatey—crafted from Flour, Sugar, Milk, Cocoa, Yeast, and a smooth blend of Shortening, Margarine, Bread Improver, Salt, and Water. Every slice delivers a deep cocoa flavor and tender crumb that makes this cake delightfully satisfying.

Our 6” Lamington Cake is a soft, tender sponge made from Flour, Sugar, Milk, Cocoa, Yeast, and a smooth blend of Shortening, Margarine, Bread Improver, Salt, and Water—coated in rich chocolate and rolled in delicate coconut for a classic, comforting treat in every slice.

Our 6” Mud Cake Round is a luxurious masterpiece—rich, velvety, and decadently smooth. Each slice offers an elegant melt-in-your-mouth chocolate experience, with a deep, indulgent flavor that feels truly timeless and irresistibly classy.

Our 6” Vanilla Cake Round is soft, light, and beautifully fragrant—crafted from Flour, Sugar, Milk, Yeast, and a smooth blend of Shortening, Margarine, Bread Improver, Salt, Water, and a hint of Cocoa. Every slice offers a tender crumb and a gentle vanilla sweetness that feels comforting and delightfully simple.

BLACK FOREST CAKE 12"×16" SINGLE LAYER
A soft chocolate sponge made with fine flour, gentle sugar, creamy milk, smooth margarine, and rich cocoa, offering a tender bite and deep chocolate flavor. Perfect as the base for classic Black Forest toppings or enjoyed just as it is—simple, delicious, and loved by all.

CHOC SPONGE CAKE 12"×16" SINGLE LAYER
Soft, chocolatey, and lightly sweet, this sponge cake is made with flour, milk, and cocoa, offering a delicious and affordable treat perfect for any occasion.

A soft, airy chocolate sponge made with fine flour, gentle sugar, creamy milk, and smooth margarine, enriched with real cocoa for a deep, satisfying flavor. Light and tender, it’s a classic treat enjoyed by everyone.

Moist, delicate, and delightfully nostalgic, our Lamington 1’s is made with fine cake flour and balanced with sugar, salt, and baking powder for a light, tender crumb. Dipped in smooth chocolate sauce and generously rolled in desiccated coconut, it delivers a classic flavor that feels both simple and indulgent—loved by every family, whatever the budget.

VANILLA SPONGE CAKE 12"×16" SINGLE LAYER
A light and fluffy vanilla sponge made with quality flour, gentle sugar, creamy milk, and smooth margarine, perfected with shortening and bread improver for a tender, melt-in-the-mouth texture. A classic favorite enjoyed by all.

A light and fluffy single-layer Vanilla Sponge Cake made from a balanced blend of flour, sugar, milk, and water, enriched with yeast, bread improver, and a touch of shortening and margarine for softness. Finished with a hint of cocoa and salt to enhance its delicate vanilla flavor.